When we lived in Kansas City, we had a favorite breakfast spot–First Watch. My favorite item there was their Cashew Blue Pancakes. A couple of weeks ago, when my husband and I went to Chicago, we went to breakfast at West Egg Cafe and they had Cashew Blueberry Pancakes, also.
That got me to thinking, why haven’t I tried to make these myself? I have a very good whole-wheat pancake recipe, all I’d need to do would be to add chopped cashews and blueberries. One of those hit- yourself-on-the-forehead and say “duh” moments.
So, I did! The recipe is here.Those are my thoughts for today.